The Savoy has announced two new appointments in its F&B department, with Chris Murphy joining as Director of Food and Beverage, and Angelo Sparvoli returning to the American Bar as Head Bartender.
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The Cadogan, A Belmond Hotel, a boutique retreat in the heart of Chelsea, has launched a new, immersive, literary themed afternoon tea.
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Nobu Hospitality, the fastest growing luxury lifestyle hotel and dining brand, is delighted to announce that five of its stunning hotels have been recognized within the prestigious Condé Nast Traveler 2022 Readers’ Choice Awards.
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Situated just moments from London’s Liverpool Street Station, South Place Hotel is a five-star destination for events of every kind, from corporate meetings to weddings and intimate dinners.
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South Place Hotel, the City’s most vibrant boutique hotel, has joined forces with cutting-edge wellness brand Get A Drip to create the ultimate summer party experience, Retox to Detox.
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South Place Hotel, East London’s lively lifestyle hub, is delighted to announce the appointment of its new Head Chef, Jake O’Riley. Within his new role, Jake will oversee the food offering at contemporary British restaurant Chop House, South Place’s stylish cocktail venue 3 Bar, and all private and corporate events.
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COMO Castello Del Nero – the historic estate hidden amongst the rolling Tuscan hills – will bring a taste of Italy to COMO Metropolitan London on Park Lane on February 17th-26th.
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The Cadogan, A Belmond Hotel, is delighted to announce the launch of The LaLee – an all-day neighbourhood café-restaurant in the heart of Chelsea. Tableside theatre, iconic and rare wines served by the glass and playful cocktails are centre stage at The LaLee.
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South Place Hotel, a boutique retreat in the heart of London, is launching a new exhibition of intriguing works by celebrated East London artist, Pure Evil.
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